Hey there!
A bowl full of Rajma Chawal (Beans & Rice) with some coriander chutney & pickle! Ah!
There is nothing like hot spicy Indian food that soothes your soul. Don’t you agree?
First time to the site? Start here
FROM THE BLOG!
LATEST POSTS..
Easy LEFT OVER RICE recipe| How to Make instant TAMARIND Rice?? (Vegetarian rice recipe)
Have left over rice???? Rather than having the same vegetable pulao, TAMARIND rice is another lip smacking meal. That sourness of tamarind, sweetness…
Keep reading
Vada Pav: Heart of Mumbai
Mumbai! The city famous for its marine drive, Gateway of India, monsoons and street food. When I was back in India, Mumbai was…
Keep reading
Peanut Dip in Ten minutes!
Winter is coming and so is our stalk of peanuts. One thing that goes completely with winter are peanuts. If you are a…
Keep reading
Malai Kofta with Tofu!
Continuing our experiment with tofu, here is another dish -Malia kofta. The step by step recipe is below: RECIPE INGREDIENTS FOR KOFTA 3…
Keep reading
ourcrazycravings 